About Lorena

My Previous Experience: Objective: To obtain a position where my skills and talents can be utilized and challenged to their full potential. Education: - 2009 American Red Cross Santa Rosa, CA First Aid Certification Health and Safety License - 2008 & 2009 American Red Cross Santa Rosa, CA CPR Certification - 2007-2008 San Rosa Junior College San Rafael, CA Computer Science Classes Completed - 1998-2005 College of Marin San Rafael, CA English and Writing Classes Completed Math Proficiency Classes Completed - 2002-2003 San Rafael Beauty School San Rafael, CA Certification in Cosmetology - 1992-1998 Eduardo Urzaiz Rodriquez High School Yucatan, Mexcio Received Diploma Employment: Barista October 2009 - Present Paradise Foods Market Corte Madera, CA I am currently in the Bakery and Espresso Bar Department. Day to day operations include: cashiering and customer service both in person and over the phone, full service barista under the direction of Peet's Coffee. I assist the bakery in packing, preparing, and labeling items for display and presentation of items, assist the kitchen in various duties, and help with inventory. I have the ability to work well under pressure while keeping the acceptable quality at the same time. Nanny October 2010 - Present Corte Madera, CA I am currently a part-time nanny for a family in Marin County. There are two children under my supervision between the ages of two and four. Daily duties include: providing snacks and dinner. Entertaining them with outside and inside activities. I am also working with another family as a full time with kids of ages two and 4 years old. doing same as the other family. And there is my other job that I am on call employee, which is at Belvedere Tiburon Child Care Center(BTCCC). Cashier and Deli Clerk 2004-2009 Mollie Stone Sausalito, CA I was primarily a Cashier and often helped in the Deli and Bakery and Espresso Bar Department. Day to day operations included: cashiering and customer service both in person and over the phone, full service barista under the direction of Starbucks Coffee, assisted the deli making sandwiches and salads, helped the bakery in packing, preparing, and labeling items for display and presentation of items, as