Kids Cooking Classes Near Me

Voted #1 Date Night in South Florida! Perfect for couples to entire families from 8 to 80 years old. Celebrate a birthday, anniversary or other event. Host a business retreat or Team Building activity, we are happy to accommodate your needs, just ask.

Wisconsin Avenue is Georgetown's beating heart, and that's where your local guide will start. Your first stop is a neighborhood favorite from a Michelin-recognized chef, known for fresh pita and creamy hummus, and for a line that stretches down the block. Next, a longtime local butcher shop serves up Washington's famous handmade half smoke, a true D.C. classic. Along the way, pass the former home of Julia Child and hear how she introduced generations of Americans to French cooking. At the Georgetown waterfront, sink your teeth into a farm-to-table taco loaded with seasonal flavor. Stroll past the historic C&O Canal, catch a glimpse of the legendary Blues Alley jazz club, and see the Old Stone House, the oldest unchanged building in D.C. Save room for one of the city's favorite cupcakes from a beloved local bakery, plus our Secret Dish, a surprise bite that captures the true character of Georgetown.

Join a truly immersive Hawaiian experience unlike any other lūʻau or tour. Our guests become active participants, helping to build an imu—the traditional Hawaiian underground oven—and preparing traditional dishes as part of a hands-on journey through Hawaii's cultural heritage. This is regenerative tourism in action: we share Hawaiian values of stewardship and respect for the land, inviting you to forge a reciprocal relationship with nature. Imu Mea 'Ai is owned and operated by Men of PA'A, a nonprofit that empowers Native Hawaiian men through meaningful community work. Your participation supports local development and cultural preservation, offering a unique, authentic experience led by native Hawaiians who are committed to keeping their traditions alive for future generations.

Cook alongside Nicole, a vibrant Le Cordon Bleu-trained chef with 15+ years of experience in French and Italian cuisine, and a personal chef to LA’s elite. In her welcoming home kitchen, you’ll learn hands-on techniques for preparing Mediterranean-inspired dishes—or opt for a baking class featuring scones and macarons. Whether you’re searing steak, perfecting vinaigrette, or mastering delicate macarons, Nicole shares expert tips and warm hospitality. Enjoy your meal with wine or beer, and leave with new skills and unforgettable memories. Vegan, vegetarian, gluten-free, and lactose-free diets are all welcome—just note preferences when booking!

This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Join Marla and Max in their modern home to share a vegan meal. You will also meet Becca Sue (a rescue from Natchez, Mississippi) their beautiful dog who loves humans! Marla is a passionate home cook who specializes in vegan world cuisine. She loves cooking plant based meals and is so happy to share it with travelers. Marla loves to cook with ingredients that are fresh and in season. So your menu will vary depending on the season, but a few dishes that you can expect to try are pesto pizza (typical toppings include spinach, potatoes and mushrooms), salad or homemade cornbread, mushroom stroganoff and chili sin carne or glazed tofu. End your meal with some homemade ice cream, berries and dark chocolate. If you're looking for a wholesome vegan meal in Boston, Marla's homemade vegan meal will not disappoint!

Lancaster County is home to a fascinating culture nestled in the rural farmlands outside of Philadelphia. Join our tour to learn about the fascinating history and complex lifestyle of the Amish community. Your tour starts with a ride in our comfortable van out to the idyllic countryside of Lancaster County, where horse and buggies on the roads and farmers in the fields are common sights. You will be fully immersed in their way of life with a visit to the Amish Village Museum, a preserved Amish homestead that is now open to the public. Come with an appetite as you enjoy some homemade Amish cooking at a local restaurant. Afterwards, you'll have a chance to savor some yummy sweet treats like whoopie pies and shoo fly pies from a local bakery. We’ll have time for stops in small towns highlighting Amish-made goods, including quilt shops and road-side stands. Best yet, you’ll have the chance to support the community with any purchases, with unique options recommended by your guide!