Personal Chef/Cook

About the job

We are seeking an experienced cook who can prepare healthy, delicious, and simple meals while also assisting with light housekeeping. The role primarily involves making lunch and dinner for two adults, Monday-Friday, ideally between 01:00 p.m. and 04:00 p.m. (hours are tlexible). Our main priorities are: Meal Preparation - Cooking fresh, balanced, and tasty meals, with a focus on healthy options. Light Housekeeping - Helping with light cleaning related to meal preparation and maintaining a tidy kitchen and dining area. Requirements: Proven cooking experience and ability to prepare a variety of basic, healthy meals. Strong communication skills and willingness to accommodate dietary restrictions and preferences. Reliability, attention to detail.