About Jason

I am a classically trained chef with over 20 years of experience, and I have dedicated my culinary career to addressing community health through the power of fresh, nutritious food. I am driven by an unwavering commitment to exceptional flavor, balance, and comfort using fresh, local, and seasonal ingredients. Each client's needs are unique, and I tailor my services to meet individual preferences, special diets, allergies, and nutritional goals without sacrificing the pleasure that comes from eating great food. Clients can trust my dedication to reliability, consistency, and safety. My commitment to personalization ensures that the flavors on your plate also reflect the richness of our local bounty. Together, we can craft a vibrant menu that will satisfy everyone's needs -- and delight their palettes -- leaving you with more time and energy for what's really important.