Thanksgiving Week Mini-Camp, 2-day attendance
When
Ages
Attendance
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About
Each day Lil’ Chefs will make a Turkey entrée, a side dish, and a yummy dessert. Lil' Chefs will also learn knife skills, time management, working together as a team to complete each recipe, kitchen safety and properly measuring ingredients.
OUR MENU
Monday – Turkey dumpling soup, Sweet Honey Corn Muffins, and Apple Galettes
Tuesday- Turkey Rollups, Garlic Monkey Bread, Pumpkin sugar cookies & Root Beer floats
Wednesday- Pizza with homemade pizza dough, Penne con Cinque Formaggi, Cranberry Turkey Meatballs, and a homemade no-bake Pumpkin whipped pie to take home
Refund Policy
Please be advised that event fees are non-refundable, and all sales are final. While there are no refunds, a credit may be issued toward a future event if a 48-hour advanced notice is given. Thank you for your understanding.