Pomegranate After-School Program
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View all 8 dates
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About
We teach young chefs how to cook up some FUN! Our chef instructors bring knowledge and creativity to your classroom, equipped with all the supplies your students need to prepare culinary delights. No PB&J here, our young chefs are always exploring something new! We focus on fresh ingredients and the importance of home-cooked meals.
We teach kids life-long cooking skills like:
• Cutting, slicing, dicing, julienne, shredding (with safety tools)
• Dry & liquid measuring
• Safe food handling/food assembly
• Sweet vs. Savory ingredients and dishes
Kids will make 1 recipe per class, all hands-on and from scratch. The kids get to eat what they make and our recipes for each session are available on our website.
CLASS MENU
Week 1 1/23 Veggie Chili
Week 2 1/30 Monster Trail Mix Granola Bars
Week 3 2/06 Snickerdoodle Cookies
Week 4 2/13 Heart–Shaped Pizzas
Week 5 2/20 Cherry Cola Cupcakes
Week 6 2/27 Veggie Ramen
Week 7 3/06 Chicken Pot Pie Fettuccini
Week 8 3/13 Lucky Charm Crispy Treats