Winter Camp - Week 2 – 2 Day Attendance - Charter Students
When
  Mon (12/29)  9am–12pm PST (3 hrs)
  Tue (12/30)  9am–12pm PST (3 hrs)
  Wed (12/31)  9am–12pm PST (3 hrs)
  Fri (1/2/26) 9am–12pm PST (3 hrs)
                Ages
5–18 yrs old
            Attendance
                Drop-off: kids only
              
            Price
              
                  
                      Free
                  
              
            
          About
Join us for our 4-day Winter Baking and Savory Camp!
This camp is for ages 5 and up. Lil’ Chefs will bake up some fun Holiday dishes while learning proper baking techniques, as well as knife skills, how to follow a recipe, and working as a team to complete each dish. Lil Chefs will get to enjoy what they make in class.
Menu
MONDAY
Irish Chicken & Dumplings, Cheesy Potato Skins and Homemade Beignets
TUESDAY
Homemade Pasta and Alfredo Sauce, Italian Wedding Soup, and Croissant French Toast with Powdered Sugar and Syrup
WEDNESDAY
Funfetti New Years Cupcakes, Bacon Ranch Mac & Cheese, Triple Chocolate Cookies, and New Years Sparkling Slurpee
FRIDAY
Beef Stroganoff, Cheesy Party Puffs, and Cookies & Cream Cupcakes