Junior chefs ages 8-15 can indulge in this special 3 day baking extravaganza. Elevate baking skills with precision techniques, explore a palette of exotic flavors, and turn out edible masterpieces. This is an opportunity for our older campers to get to let their skills shine and be creative. Let the kitchen be your canvas. We recommend this level class for any passionate young home bakers, formal training and experience is not necessary.

🚫 This camp is not ideal for gluten free friends. Please select one of the other themes and we'll happily accommodate!

General Schedule:
9:00-9:30 am - Arrivals & Activity Centers I
9:30-10:00 am - Team Meeting
10:00-11:15 am - Cooking Activity 1 + Brunch
11:15-12:00 pm - Activity Centers + Games
12:00-1:00 pm - Cooking Activity II
1:00-1:30 pm - Lunch
1:30-2:30 pm - Outdoor Time and/or Art Projects
2:30-2:45 pm - Dessert
2:45 - 3:00 pm - Sharing Circle and Pick-Up

DROP INS:
Will be made available if slots are left 1 week prior to camp’s start date.

CANCELLATION POLICY:
https://www.culinaryartistas.com/kids/faqs