Edible Adventure and Global Goodies

Mon (6/12) 9am–3pm PDT
Tue (6/13) 9am–3pm PDT
Wed (6/14) 9am–3pm PDT
Thu (6/15) 9am–3pm PDT
Fri (6/16) 9am–3pm PDT
In business since June, '16
4–10 yrs old
Drop-off: kids only
15% sibling discount available

Welcome to Summer of 2023!
We are thrilled to offer nurturing and nourishing cooking camps for your kid-chef!

New and unique 2023 recipes and projects!! Did you know food could transport you to far away places with no passport required? Journey to new parts of the world, broaden your palate, and discover new dishes from countries across the globe! Explore all the ways in which our ingredients are universally used and enjoyed. Special art and STEM projects, outdoor play, and lots of tasty eating and exploration will fill the day. Special highlights may include a mid-week food-inspired field trip and an enchanting masquerade party.

General Schedule:
9:00-9:30 am - Arrivals & Activity Centers I
9:30-10:00 am - Circle Time, Story + Stretching
10:00-11:15 am - Cooking Activity 1 + Brunch
11:15-12:00 pm - STEM Activity Centers II
12:00-1:00 pm - Cooking Activity II
1:00-1:30 pm - Lunch + Quiet Time
1:30-2:30 pm - Outdoor Play and/or Art Projects
2:30-2:45 pm - Snack
2:45 - 3:00 pm - Sharing Circle and Pick-Up

Will be made available if slots are left 1 week prior to camp’s start date.

* Please pack a water bottle, mask, and layers as we usually take time to enjoy the surrounding nature and go on walks to Francisco Park, Fort Mason, and the Aquatic Park.
** We group children by age and differentiate instruction and content to meet the developmental and social needs of all.
Clothes that can get messy, and sunscreen and layers are a good idea on sunny days.
Additionally, please pack labeled containers for leftovers!
***We align our COVID19 policy with San Francisco Department of Public Health with a recommendation for children to wear a mask indoors, but we do not require it. A full list of instructions and rules will be emailed to parents the week before camp commences.

STEM, cooking, art, and play
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